An assortment of our Dark Chocolate truffles and caramels. Available in 8-piece, 18-piece and 28-piece boxes. (The 8-piece box does not include any caramels).

The Dark Side

An assortment of our Dark Chocolate truffles and caramels. Available in 8-piece, 18-piece and 28-piece boxes. (The 8-piece box does not include any caramels).
  • Quantity
  • 8 Piece Box
    $15.00
  • 18 Piece Box
    $31.50
  • 28 Piece Box
    $52.00


Gift for:

Included in this collection:

  • Varietal: Chocolate made from estate-grown organic and rare Peruvian cacao makes up this rich truffle center, which is enrobed in bittersweet chocolate.
     
    Chocolate made from estate-grown organic and rare Peruvian cacao makes up this rich truffle center, which is enrobed in bittersweet chocolate.
  • Chocolate Gingerbread: A dark chocolate truffle center mixed with warm spices and Barbados molasses, covered in 61% Venezuelan chocolate and crowned with a piece of organic crystallized ginger.
     
    A dark chocolate truffle center mixed with warm spices and Barbados molasses, covered in 61% Venezuelan chocolate and crowned with a piece of organic crystallized ginger.
  • The Eastside Flamingo: Named for the flock of plastic pink flamingos that inhabit the east side of Isle au Haut. A white chocolate truffle center infused with whole vanilla pods and fresh ginger and spiked with dark rum, covered in Venezuelan bittersweet chocolate.
     
    Named for the flock of plastic pink flamingos that inhabit the east side of Isle au Haut. A white chocolate truffle center infused with whole vanilla pods and fresh ginger and spiked with dark rum, covered in Venezuelan bittersweet chocolate.
  • Bees & Flowers: A delicately floral milk chocolate truffle center infused with honey made from the nectar of orange blossoms,in 61% Venezuelan chocolate.
     
    A delicately floral milk chocolate truffle center infused with honey made from the nectar of orange blossoms,in 61% Venezuelan chocolate.
  • 0-20 Degrees Latitude: A dark and milk chocolate truffle center, infused with locally roasted organic coffee beans, in gold-flecked Venezuelan bittersweet chocolate.
     
    A dark and milk chocolate truffle center, infused with locally roasted organic coffee beans, in gold-flecked Venezuelan bittersweet chocolate.
  • Gonne, Maude: Named for Yeats' unrequited love, this milk chocolate truffle is liberally doused with Irish whiskey, covered in dark Venezuelan chocolate, and topped with a sultana. You'll go mad for it, too.
     
    Named for Yeats' unrequited love, this milk chocolate truffle is liberally doused with Irish whiskey, covered in dark Venezuelan chocolate, and topped with a sultana. You'll go mad for it, too.
  • Sea Turtle: Our own hand-cut caramel, mixed with roasted Brazil and cashew nuts, covered in 61% Venezuelan chocolate and sprinkled with fleur de sel.
     
    Our own hand-cut caramel, mixed with roasted Brazil and cashew nuts, covered in 61% Venezuelan chocolate and sprinkled with fleur de sel.
  • Flagship Caramel: Our own hand-cut caramel, fragrant with whole vanilla, in 73% Venezuelan chocolate, sprinkled with Maine sea salt.
     
    Our own hand-cut caramel, fragrant with whole vanilla, in 73% Venezuelan chocolate, sprinkled with Maine sea salt.